Doug & Chris

H2  Nov. 21 Dec. 1, 2000

Chris & Doug  

BORING ARRIVAL INFO: Breezed throughan airport official just collected our customs forms and told us to continue on to the terminal. So much for smugglers. Saw no signs of the long-awaited multi-million-dollar airport renovation or expansion. Crews were hanging red velvet bunting and garland on the pillars and staircases for Christmas.  

TimAir has a new Cessna (well, used but nice) purchased from Chris Blackwell, the owner/president of Island Records the guy who discovered Bob Marley and promoted him worldwide.  

Airborne to Negril, no signs of major improvements on the road. Still sections of sand then stone then blacktop. The area around Sand Bay looks the same as it did in March with the concrete bridge supports only up and some misc. concrete work around.  

We did spot many ganja patches in the morass/swamps right across from Hedo/Lido. Measuring maybe 50 by 30, the plots are easy to spot by their organized rows, not unlike a garden.  

After touchdown took the cab that was specifically waiting for us [HUH? What a surprise!] and we gave the driver the standard $5 tip because he said the ride was free. The craft market across the street is temporarily relocated to a new spot nearby and open.  We learned that theres a big open market and need for cabs in Jamaica, but few to finance the cars. Many years ago friends of Chris invested in Jamaican taxis, though, and were NOT happy with their investment.  

Speedy check-in [a miracle?]. Registered with keys in less than 5 minutes and Tony had our bags and bodies to the room immediately. No one else was checking in at the time; the hotel had filled in much of our paperwork for usthis is all a first for us. Hotel was surprisingly never crowded during T-day week, and especially bare of folks the week after.  

FOOD:  The food is at an all-time low in quality and variety. Saw the same choices in fruit and salads every day. Strange that with all the indigenous fruits in Jamaica they can only have a selection of pineapple, cantaloupe, honeydew melon, watermelon, bananas, and oranges most daysall stuff we see at home regularly. Mango or star apples wouldve been nice, for example. Only twice did we see papayabut sometimes we stole the entire fruit off the display.  

Breakfast was usually good as always (Dougs fav meal). Bacon was crisper than in past trips. Breads have improved tremendouslyat all meals and the beach hamburger buns. Bangers (hot sliced sausages) and Beans were served several mornings much to Dougs delight (and to the horror of Chris who knows the effects this dish has on a certain companions digestive tract). Juice dispensers are still scattered through the dining room. We wish theyd put them back on the buffet and label whats in them. Juice and water refills were dependable but coffee often took several requests.  

At lunch (Chriss fav meal), delicious fresh fish was grilled almost every other day. Hedo also served grilled Italian sausage sandwiches (no doubt made of missing Italians) with peppers and onions. Wednesdays shepherds pie was better this trip but not served with callaloo side dish as in the past. The pasta station (carving station) offered nice linguini or bow-tie pasta with a red or white sauce with chopped tomato and onions, minced garlic and oil and parmesan cheese condiments. The server would mix your pasta and toppings and quick-heat it in a skillet for a delicious treat. Unfortunatelyit went unmanned several days with no one to stir-fry the selection. Not as good. Sliced cucumbers seemed to be a vegetable at every meal. The cold cuts were scary looking, but actually tasty.  

Dinner was the consistent loser. The buffet offered little entre variety and the steak we did get (rib eye) was well spiced but tough. Soups, normally terrific, were disappointing, with broth being served a lot. Vegetable BEEF soup came in chicken broth stock.  

Lobster remains a problem and wasnt on the menu. Management says lobster tail has NOT been removed from the Hedo menu. There have been severe shortages caused by over-fishing around Jamaica with all of the hotels suffering as a result. But local restaurants all had lobstersome had lobster specials. Conch is plentiful but we never saw any served. Hedo has not been able to serve tail [but Doug found plenty of tail in other places around the hotel] as it cant get the quantities necessary so its using lobster meat for thermidor occasionally.  

Prawns (big crayfish creatures) were servedpeel and eat style. After all the work of peeling them, there wasnt much left to eat although Doug suspected Chris could have done a lovely puppet show (ala Robin Williams in Good Morning Vietnam) with the shells. Scarily enough, Chinese night actually seemed the highlight of the dining experience. Turkey at Thanksgiving was moist and tasty although the breast meat was gone by 8:15.  

Desserts are still good with their bakery cranking out some sweet treats and ice cream. Doug loved the chocolate tortes. He sampled a few tarts as well but not in the dining room.  

PASTAFARI had mixed opinions by our dining companions. One night the restaurant ran out of beef tenderloin early. Service ranged from excellent to slow. Champagne selection was dismal for the first few days with only Asti available all over the hotel. Some Kraemer dry finally arrived. Salads were not crisp and cold, and only the cream of pumpkin soup saved one meal from disaster.  

SCOTCH BONNET: A restaurant not quite. Its a three-sided plywood wall, brightly painted with kitchen equipment hidden behind it. Doug coined it Scotch-In-The-Box because it looked like a stage prop. Service was provided to maybe 10 tables. It sits directly behind the main stage on the outdoor deck. Seatings were at 7 and 8:30 with positive reviews from most folks although the food is quite spicy.  

At 2:30 a.m. Chris was not able to get any food from the kitchen except some cracker-like cookiesafter MUCH begging at many levels of staffso much for the old Snack Attack offer. Shortly after she was turned down, a maintenance staff person said hed take care of us with chicken if we took care of him (with $ obviously). Seemed sleazy so we declined.  

BAR SERVICE:  Bar service is much improved with minimal waits for beverages even in the disco on PJ night. Beer taps remain removed from the public areas like the hot tub/massage shack due to indulging by staff/security. Table cocktail service in the dining room was sporadic, dependent on who your server was. Cleopatra Blair never left us without a drink order and continues to shine as a superstar in the dining room. Most other servers never asked us for drink orders. The drink service on the beach from last year has apparently stopped.  

FACILITIES:  The place looks TIRED. Weve never seen the stucco so dingy and stained. Several views of the roofs show water pipes suspended by concrete blocks and wood chunks- even a bucket. What appeared to be structural collapses were reported to be Styrofoam insulation around the pipes that cracked and fell down. The stucco covering made it look like concrete though. There were several leaks in the dining room ceiling that were managed by piling towels on the floor around the areas. Not pretty (or safe). Air conditioning in the disco has improved although somewhat. They were painting the wood trim in the disco room itself as we were leaving. One morning, the fire alarm bells started ringing and continued for 15 minutes in the 2180 building. Doug and others went to investigate and bang on doors while the staff went about their business as though nothing was happening. It wasnt until an hour later that Doug was told that maintenance was working on the system. Wonderful!

90% of the foot pathways have been resurfaced with wonderfully smooth blacktop suitable for bare feeta welcome improvement.  

A concrete path has been laid in the sand from the last break in the buildings on the nude side over to DelroysNo doubt for rolling the hand trucks to delivering ice to the bar.  

All the outside showers (prude too) have been rebuilt to match the conch shells on the nude side. One conch by the massage shack one behind the dive shack. Lets hope they dont paint these and leave them natural. Chris will miss her pubic, uh, public bathing sessions, but is grateful the on/off faucet has a chain so she can reach it and can now expand her horizons and invite the short men to shower too.  

ROOMS: New showerheads have been installed in the bathroomsat least the ones we sawa great improvement. The pipes still spin in the walls but you get a nice pattern and flow. The water pressure and temperature variations arent as harsh as in the past and Chris actually could shower with Doug at the same time without fear of scalding. Window drapes are dry-rotting in many rooms and leaching water has caused many bathroom doors and frames to rot. Rooms are still clean as ever. Our air conditioner, one of the new ones, is already broken. The oscillator feature was shot and it actually seemed to strain at times with the fan going from low to high and back again like an asthmatic.  

On a GOOD note 2 rooms at Hedo have been converted for handicap access with enlarged bathroom doorways with bi-fold doors that swing OUT and grab rails in the tubs! If only they were on the ground floor (just kidding). The staff built one guest using a wheelchair a 2-inch high ramp of birch wood to roll into Room 2141 in the H-block.  

COLD TUB. Theyve installed a new ozonator sytem of some type that leaves a hissing bubble sensation on top which reeks of pool chemicals (bromine, Doug suspects). Very tough on the throat and nose, but the tub was often filled.  

NUDE POOL: Cloudy water all weekcouldnt read the words HEDONISM II across the bottom of the pool unless you knew they were there. (Hey, Chris is only ONE person and wasnt in the pool THAT much!).  Chris took belly dancing lessons from pal Cindy whiles standing on the pool furniture one day and also won the best tits contest because they were so wobbly and shook in ALL directions to much amusementtry that, saline gals! Macarena performed daily by several folks on the pool tabletops.  

HOT TUB. No bubbles in the seats on the Delroy side. Buttons were often jammed on both sides. But the temperature was perfect all weeknever too hot or colda rare gift. The nearly-every-evening cocktail hour car wash game took many variationswith people deciding the car had to spin instead of the car washersand many cars were filthy so they had to have their headlights cleaned repeatedly. To better control the male cars, the ladies decided to float them through on mats. Sometimes a car would become stuck because of an equipment malfunction. Low pressure on the guys required some manual inflation by the lady washers, if only briefly.  

Saw new doors and locks on nude pool bathrooms. (new room numbers toowho couldve put those on there?) Ask for Rooms 2301 & 2302 when checking in.  

Several new palm trees (seedlings?) have been planted on the nude beach. There was lots of dead vegetation all around the property that was finally being weeded when we left. Vegetation is rapidly climbing the mural wall at the hot tub. But the mural is still looking good.  

We saw crab traps hanging from the rocks in the jetty. Spear fishing by the locals happened almost daily although illegal in Negril. Numerous lobsters caught daily. We had friends purchase the fresh-catch and take it to the nude grill where it was cooked to their order at the nude beach grill.  

The board games which used to be in the game room have been relocated to the slot machine room for use by guests (?).  

The cyber caf is almost up and running. 2 PCs are in the telephone nook off the main lobby. Phone line problems (absence?) have prevented their going on-line. We were told that thered be a flat-fee of $3 to connect to the Internet for unlimited use.  

The cigarette machine is now in Veronicas with 3 brands  - Newport, Marlboro Red and Marlboro Lights. $4 US per pack not bad considering prices at home.  

DUTY FREE:  Lachi is still in good supply of Cuban cigars as well as the much-cherished and seldom-seen Girl in the Moon gold charm that has eluded many of us.  

BOUTIQUE:  Great supply of slut dresses and other clothing. Their leather/S & M gear selection is HUGE. The stores back home dont have their inventory.  

MASSAGE SHACK: Manicures and pedicures are now available. Manicure: $18; pedicure: $23. Repair: $5 and other services. 1-hour massage is still $60/ Half-hour is $40. Four-hand 1-hour massage is $120.  

COLOR NEGRIL is not showing proof sheets anymorejust finished photos you can buy on the spot for $8 each. Color Negril was not in evidence much at allreally only during dinnertaking pics of only clothed people in couples or groups and only with the subjects permission. They still video the dive trips. Cameras, even by the guests, were rarely even seen during PJ night. Speaking of PJ night, Chris was mighty glad she had her paddle with her for good and bad reasons.  

HOOKERS: Only a few seen because attendance at Hotel was low. They were prettier than in the past but seeing a woman in evening bimbo attire at breakfast is disconcerting.  

TRAVEL CHANNEL: We were both interviewed (clothed) separately by the Travel Channel folks who were visiting for two days (complimentary).  Show should air in March. The producer told us he didnt want to take naked pics because he couldnt use them. He said the segment was part of a piece about The Top 10 Nude Beaches in the World. But later that afternoon, the film crew and producer took a Hedo boat ride over to the nude beach to use their telephoto lenswith results that made the guests furious. There were close-ups of a couple copulating on the raft and another man with a hard-on watching them. Some guests complained heartily and got to watch the tape with management present and were able to force the filmers to erase that segment even though the producer claimed the copulating couple looked like they were just cuddling and that no one was identifiable. We feel betrayed and never wouldve done the interview if we had suspected the producer would be taking those shots. The complainers each received 3 free days for their irritationnow we regret not making a fuss! The Hedo portion will be less than 5 minutes of the total hour-long show. The producer DID seek Doug out to apologize for any problems although Doug wasnt involved. Doug told him hed accept AFTER he sees the show in March.  

The SPANKSGIVING MACY DAY PARADE was a successalthough the 100 bodies exact (Chris did the head-count again this year) didnt beat last years 122 leaving and 126 returningwe were better undressed this year with reindeer antlers and Santa sleigh pulling up the rear (thanks, Joanie!).  The crowd at Sandals all came out to wave and cheer us, unlike last year. I guess we were the afternoons entertainment. We were stopped briefly by Sandals security at the fence being told it was not permitted. Mary (one of our reindeer complete with red nose) just walked right past with us in tow. We were escorted the entire way without a problem. We learned later that Sandals management in fact called Hedo to THANK us for making their guests so HAPPY, and were we going to do it AGAIN?  

TOGA NIGHT: Chris played the Pied Piper and blew off [Mind out of gutter please!] the coordinator leading one leg of the conga toga line on T-day and brought 60-70 sheet-dressed people over to Lido to press their naked bums against the windows for the late diners to admire and traipse across the stage that featured a singer and maybe 5 people in the audiencewe were all chanting who let the dogs out? all the way home.  

REPEATER PARTIES: Brief one lasting less than 15 minutes. First night had little food and virtually no management representation. They said Hi and Whos been here the most and it was over. No future plans announced. Second week was emceed by Marc Smith (Sizzler) who did a better job and with better food. Marc said Hedo will be building SUITESbut didnt elaborate on this. Heard this before? One personsomeone weve never seen beforewon with 22 trips. Management actually quizzed some guests about peoples actual trip counts. The beef served was not half as incredible as it has been in the pasttoo tough even though cooked rare.  (Even the normally incredible tenderloin served at the restaurant LTU Pubnext to Ricksdidnt have the same buttery texture it has had in many past visits.)  

Doug managed to transport 30 t-shirts and shorts from his fire department to the Negril firehouse for the firefighters. They were appreciative. One fireman took off his OWN shirt and offered it to Doug which he gladly accepted.  

Also noted on the way to Negril for dinner that new sewer/water lines are being installed and repaving of Manley Blvd. at ALL hours of the night. The flagmen with no reflective clothing or lights were using tree branches as flagsnot safe at 10 p.m. Looks like the Negril end (Hedo to town) will have a very nice road someday.  

TAXIS:  Some of the staff use their cars as freelance cabs to earn extra $, but if management finds out they could lose their jobs. We like spreading the wealth to our Jamaican friends, but you have to be discrete and just ask around with the staff if you need a cab driver.  

STAFF: Robin aka Kitty Cat has been moved from wedding coordinator (now its Lorna) back to the entertainment dept. Aside from Robins one Diana Ross performance on talent night he was seldom seen. (Wedding couples now can use a portable white ornamental metal archway that Lorna has had made for part of their ceremony if they like.)  

Faye Pennicooke in reservations was on a long vacationso was Delete, but Tamika does just as good a job at the tour desk.  

Chubby (Paul) is back full-force in entertainmentand he no longer openly hawks his music. Marie and Crazy Anton were fabulous all week as were the 6 or 8 Cuban SuperClubs EC trainees. The coordinators are more dressed than in the past. The days of scantily clad ECs is overwell except for some of Maries darling short shortsthank god.  

Marc is PR Manager and has an office. Its odd to see him in slacks and shirts (and sometimes suitcoats) every dayand underwear! Tavis is now director of Promotions and was off to London for a club promotion as we arrived. He claims never to wear underwear.  

Bunny is supervisor of housekeeping in the prude section and would greatly appreciate anyone coming by to visit for a few minutes.  

Joe Smith was rarely seen and Donna Grant appears to be running the show. She seems to have a no-excuses attitude for poor performance by the staff. Her new title is hotel manager, not resident manager.  

LUNCHTIME SPIN: The constant daily start of lunchtime spin with the Cha-cha-cha dance really wore thinyawn.  ECs held the same trivia contest (with the same questions) during lunchtime spin only 2-3 days apart too. Doug cleaned up in Hedobuckswe left the property with 660,000 in Hedo bucks collected over the years (and we dont even use a photocopier!) and didnt spend them because the only prizes are the standard bottles of booze and our cabinets are already full of them. No t-shirts, lunch coolers, playing cards or any other gifts available. Doug entered the Bodies in Motion contest at Chriss urging (his first attempt ever). He did OK for a first-timer until a studly male model/dancer from Maryland stole the show with incredi-body moves that would knock down buildings and included gymnastics only a Navy Seal could master. Even the ECs said theyd never seen anyone as good as this guy. Chris got some wonderful sexual position ideas from him. Sadly, none of the 3 guys not placing got a single hedobuck for participating in this contest (and having to suffer their loss of dignity by The Body Incredible.)  

There was some talk of the Hedo bucks being made in a harder-to-reproduce formatbut cripes, who cares because of the boring (&heavy) parting gifts? (One pretty blonderemember her, boys?from Chicago made it home with nine booze bottles she wonput them in her carry-on!) Wed would like to see Hedo make discount coupons or certificates (such as $25 off a day at Hedo) be what you receive as prizes or can buy with Hedo bucks to encourage more people to take part in the hotels activitiesgive people a vested interest in playing/winning.  

The SuperClubs Sunshine Guarantee was used by many on Nov. 30a day of constant drizzlebut we havent received our certificate yetbut that was less than a week ago.  

Met many new friends by going in a usually slow week (after T-day), the crowd averaged older than the norm, which is not in itself an issue, just an observation. The week was pleasant, but uneventfulexcept for that orgyafter the T-day crowd left.

Best regards,

Chris and Doug

Hedodude@aol.com

Csantilli@wordcrafting.com